Hong Kong 2019 Day 15 – Sino Center and Hysan Place

Hong Kong Day didn’t start well with the weary weather that loomed overhead. Instead of going to Lamma Island that mommy initially wanted to go, fearing that the weather would not hold up (with weather forecast thunderstorms throughout the day), we decided to go have morning tea before deciding.

Called Uber and a BMW 5 series came to pick us up. Was informed that per car only allowed 5 persons and thus not to call Uber if we had more. After a few conversations on the location, he finally understood that we wanted to go to City hall and drove us there, just a couple of minutes away.

We got off and entered what looked like a concert theatre. Went up to the 2nd floor and found tons of people already queuing at the Maxim Palace restaurant. Went to pick up a queue number and was shocked to find that we were queue number 56, and the next in line to enter was number 4, a whopping 52 numbers behind. We abandoned this chance to eat the traditional push cart dim sum and walked into IFC instead.

City Hall building
Maxim Palace with a crowd
Clouds covering the Ritz on a rainy day
IFC Mall entrance
Panoramic view of the Hong Kong

Was introduced 2 restaurants by the IFC staff one more expensive with less queue and the other more affordable with longer queues. We went to the more expensive one first but found that there were reservations already and we had to eat within an hour. We didn’t want that so tried our luck at Tasty Congee & Noodle Wantun Shop and thankfully there was already one readily available for us. Ordered some porridge, carrot cake, XO sauce rolls, egg tarts and wantun noodles upsize and a bowl of sesame paste for dessert for about 300plus HKD. The noodles were pretty good and K almost finished the entire bowl on his own while the rest was ok too. While eating, we realized that we were lucky to get there early as a queue also started to form outside this restaurant.

One of the recommended – Lei Garden
IFC mall was huge
Tasty Congee & Noodle Wantun Shop
Our orders of Dim Sum
Buns and egg tarts
XO sauce chee cheong fun
Sesame paste

After randomly roaming a few stores in IFC and deciding to abandon going to Lamma Island altogether, we decided to go to Sino Center in Mong Kok to buy some Nintendo Switch games which I thought that it would be cheaper to get from Hong Kong, and Sino Center was indicated on some webby that the concentrate of video games shops was located there.

Walked to Central station and took the subway to Mong Kok, and then it was a short 10mins walk to Sino Center. The whole street was crowded with people and so was the building itself. We took the escalator, went to the third floor skipping the second and immediately we found a shop that sold the games. Walked in to ask for the cost and was quoted 355HKD. Negotiated for a discount and was given 350 which I took it. I knew for a same game back in Singapore, it would have costed me 70SGD, and buying here would save me about minimum 7%. But it would have made more sense to get more since the transportation costs to get there would have equaled the amount of savings.

Sino Center
Where I bought my game of Mario Kart

K was complaining about being tired so we made our way back to the hotel. My parents was given a new room on the same level as us and fortunately, they were upgraded again, room with a nice view, a living room and not many mirrors! It even came with a nespresso machine!

Upgraded – living room
Huge bedroom
Toilet
Shower
View from the room

We put K in bed for a short nap and during this time, I went out to the park for a walk to play my Pogo and was surprised to see that the people in Hong Kong were pretty crazy over this game as well. There were many holding umbrellas in the tiny drizzle (I didn’t have one) catching the Pokemon as they strolled in the park (there was an event ongoing, explaining the sudden surge of people there). I spent about an hour walking to and fro and checking out the park where kids were racing water boats inside a fountain area before returning to the hotel to find K just waking up.

Victoria park
Toy jet boating at the fountain
Panoramic of one of the fountain at the park

We got ourselves ready and got out the hotel for dinner. This time we wanted to try roost goose and walked about 1.2km there. When we arrived at Kam’s Roost Goose, it was again crowded outside the restaurant. Asked if there was a queue and was informed that the restaurant was no longer taking customers and those outside were actually people lining up for takeaways. We left for another place to eat.

No chance at the Kam’s roost goose.

Retracing back the same route, we went into a certain Restaurant Kowloon to eat. Ordered fried rice, broccoli, sweet and sour pork, soup and white chicken, 2 drinks and a red bean ice for 400plus HKD. The food was not too bad but the amount was definitely more than just filling. K got a toy from one of the staff from an earlier incident which made him cry and was very eager to return to the room to play.

Restaurant Kowloon for dinner
Chicken
Fried rice (already started eating)
Other dishes

After dinner around 930pm, we walked to Hysan place and when we entered the building, there was an event ongoing for the Avengers movie and lots of toy models and characters models on display. We wanted to get a photo of K with his Ironman cap and realized that it was left in the restaurant. I returned to retrieve it and the staff actually kept it safe in a drawer.

Retro trolley buses on the street
Statue of Thanos
Collectable Avengers toys on display

After taking photos amongst the many people who were there for the same purpose, we decided to skip the shopping and return to the room. En-route, we stopped at a beancurd store called Yan Wo Dou Bun Chong (人和荳品廠) and bought some beancurd to eat. Shared with mommy original cold one while my parents got the hot almond flavored one and one with fruits cocktail. All these for about 30HKD, affordable simple desserts.

Yan Wo Dou Bun Chong beancurd store
Nice cool beancurd

Back at the room, K played with the toy and later proceeded with bath. Then it was milk and some a page of the Avengers sticker book before going to bed, slightly past midnight.

Hong Kong 2015 Day 4 – Tin Lung Heen dim sum and shopping

Started the day waking up at 8am. Since there weren’t food to prepare, we managed to get ready by 1030am and left the room. First stop was to get breakfast en route to Mira hotel, where my sister stayed. We had to borrow their steamer to cook baby K’s meal.
Found Tsui Wah restaurant at the exit of Tsim Sha Tsui MTR and headed there, about a 10mins walk away. It was still not so crowded and we headed to the 2nd floor as directed. Ordered Set C comprising of vermicelli, butter bun and a hot drink and addition butter with condensed milk bun and milk tea.
Tsui Wah at Tsim Sha Tsui.
Tsui Wah at Tsim Sha Tsui.
Preserved vegetables vermicelli and the condensed milk bun.
Preserved vegetables vermicelli and the condensed milk bun.
Full during lunch time on the 2nd floor.
Full during lunch time on the 2nd floor.
After our meal, went to K11 that had free wifi and called my mom using Whatsapp, which meant the call was free. Found that we had to bring our own rice  to cook for baby K as there weren’t enough so we walked back to the hotel for get it. By the time we arrived at Mira hotel, it was noon already.
Kept baby K busy while wife prepared the porridge. By the time we left, it was almost 130pm and we had a reservation at Tin Lung Heen at the same time too. They would hold the tables for 15mins.
Rushed to take the MTR to Central and as we found ourselves at an unfamiliar place, I called the restaurant and they told us that we were at the wrong place – they were located at ICC at Kowloon while we were at IFC at Hong Kong! However they were able to hold the table for us which was great news.
Took the train for another stop to Kowloon station and walked towards Ritz Carlton. Took the elevator to the 103rd floor and at the left hand side was the elevator down to the restaurant.
We requested for a window seat on arrival at 2plus and were given. The weather wasn’t fantastic with what looked like haze but still, we could see something. Ordered 5 dishes and it was really delicious! Baby K, while not enjoying the food was getting cranky so I had to carry him around to distract him. The delicious food came with a very expensive price, the priciest dim sum I have ever eaten, about 260 SGD for 7 dishes. Don’t think I will have this 2 star Michelin restaurant again.
Inside the restaurant.
Inside the restaurant.
Carrot cake with XO sauce.
Carrot cake with XO sauce.
Siew Mai, with an abalone on top.
Siew Mai, with an abalone on top.
Soup in coconut, smooth and nice.
Soup in coconut, smooth and nice.
Honey char siew.
Honey char siew.
Glutinous rice.
Glutinous rice.
Free custard moon cake and osmanthus jelly.
Free custard moon cake and osmanthus jelly.
Crispy egg tart.
Crispy egg tart.
Mango sago.
Mango sago.
My failed attempt at taking a selfie with baby K admiring the view.
My failed attempt at taking a selfie with baby K admiring the view.
After Dim Sum, we went to the mall below called Elements to shop around. Wife made use of the beautiful nursing room while I waited outside with the sleeping baby K. That room set the highest standards of comfort for parents, come with milk warmer, thick change mat liners for free, lotions and even a seat for babies, impressive! We bought something for baby K from Zara and left when he became cranky.
Room for nursing, nice comfy couch and changing station.
Room for nursing, nice comfy couch and changing station.
There were lotion and milk warmer available for use in the nursing room.
There were lotion and milk warmer available for use in the nursing room.
As time flew past, we decided to drop by Harbour City ( which was minutes walking distance from our hotel) Toys R Us to get some toys. When we arrived, we couldn’t find it on the directory so instead we did some window shopping. There wasn’t a sale going on and things were really expensive so we went back to the hotel to drop some stuff that weren’t required before going to the mall known as The One to meet up with relatives for dinner.
Harbour City.
Harbour City.
While at The One, there were specific lifts for specific floors and queues for the lifts managed by a controller. Interesting concept to regulate flow of passengers.
East Ocean restaurant took the whole shopping space at the floor alone. We were the last to arrive at 730pm, having still feel full from the dim sum that only ended at 4pm.  Food was served shortly after, mainly Cantonese cuisine. Didn’t really take much since I wasn’t hungry but I guess it was alright. The last dish was huge longevity buns that we took away back to our hotel. Unlike the one in Singapore, even though it was exactly the same signboard, the cuisine served was different.
We walked back to our hotel via the huge underpass that connected our hotel to the shopping strip of Tsim Sha Tsui ( which was what we did for the whole afternoon) and took a detour to the jetty area as we saw quite a crowd coming from there, thinking that there might be some celebrations on this Mid-Autumn night. We were right as there were some exhibits of lantern near the jetty and quite a bit of street performance by young people to earn some pocket money. There was quite a crowd walking around, enjoying the outdoors of this popular Chinese tradition. After we purchased some more lanterns for baby K and our nephew, we went back to the hotel and I knocked out rather quickly, due to exhaustion. Carrying bags and baby and walking around was really tiring.
Night view of the harbour, on Mid-Autumn's night.
Night view of the harbour, on Mid-Autumn’s night.
Lantern exhibit near the jetty.
Lantern exhibit near the jetty.
The full month shone brightly in the cloudy skies.
The full month shone brightly in the cloudy skies.