Melbourne 2014 Day 10 – Nadi transit to Melbourne

We were returning to Nadi and had to wake up at 730am for breakfast in order to give ourselves some time to pack before checking out at 945am.

Sad breakfast.
Sad breakfast.
Omelette.
Omelette.
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So we found Wilson.
Green bird on the sand in front of our bure.
Green bird on the sand in front of our bure.
kookabura on the coconut tree near our bure.
kookabura on the coconut tree near our bure.

Settled the bill at the reception and the final bill ended up as 646Fjd, much more than we have budgeted for. In the end, paid the rest with Aud with a rate of 1.61, not too bad. Waited at the poolside till the transport arrive. One of the staff sounded the drums and called out for boarding and we proceeded to the beach. There was a group of 4 singers singing farewell songs as we boarded the transfer boat. Leaving the lovely island, we boarded the catamaran and sat at the bottom most level and used the internet like a connection starved prisoner just released from jail, since it was free.

12 noon we arrived at the Port Denarau, after a short stop at the South Sea island. Went to exchange some money at the port for 1.59Fjd per Aud, 5cts worse than airport rates. The best rates were still from the airport. Proceeded to the bus terminal near the port where people were sorting out their luggage. We didn’t have luggage as we have packed a separate haversack for this side trip and just boarded the 40seater buses after checking with the drivers.

Short stop for passengers alighting at South Sea Island.
Short stop for passengers alighting at South Sea Island.

Return to the Tokatoka didn’t take too long, arrived at 1pm where we did our check in and retrieved our luggage that was placed there for 3 days already. They took awhile since the luggage was on the most inside of the storage area, unsurprisingly. After repacking the haversack to contain a few cold wear, we went out for lunch by taking the resort taxi to Namaka town for 6Fjd. There was a recommended cafe on tripadvisor called Bulaccino and we were going there to have lunch.

Tokatoka room.
Tokatoka room.
Shower with toilet.
Shower with toilet.
Additional sink outside toilet.
Additional sink outside toilet.

Arrived at Namaka just a short 8mins away, and we requested the taxi driver to come pick us up at 3pm. The cafe was fairly crowded with quite a number of tables already taken. Ordered fish burger and chicken nuggets. The food tasted well and it was decently priced so it was definitely worth a trip out for that. There was free wifi for a short 30mins for patronage spending of more than 12.50Fjd and we utilized that to check Facebook and weather in Melbourne.

Inside Bulacino
Inside Bulaccino
Cappucino.
Cappucino.
Carrot juice.
Carrot juice.
Chicken nuggets with chips.
Chicken nuggets with chips.
Fish burger.
Fish burger.
Bulacino cafe.
Bulaccino cafe.

By the time we left the cafe, the taxi was already waiting for us, impressive service. The journey back was quick too and that gave us about 30mins to freshen up, pack, last minute device charging and check out. The staff arranged for the airport transfer and in no time, we arrived at the small international airport.

Tokatoka taxi.
Tokatoka taxi.
Namaka town.
Namaka town.
Nadi International Airport.
Nadi International Airport.
Inside Nadi airport.
Inside Nadi airport.

The line to the Virgin Australia was short and the check in was fairly quick. There was quite a number of shops at the gates and I spent quite a bit of time to decide how to spend the last 30Fjd that I have. In the end, bought a Fiji Bitter polo tee with that money and spent another 5Aud for some Fiji stamps, and it was a great thing that they returned the change in Aud too! Boarding was on time and soon we were airborne, 5.5hrs away from Melbourne. Again the flight was smooth without turbulence but basically it was a kindergarten with wings, crying kids.

Got into Melbourne at 930pm at a frigid temperature of 6deg Celsius. Got through immigrations pretty easily with the epassport machine though the queue was pretty short anyways. Waited a while for our luggage and we got through customs without issues. Ate some pastries at the only opened cafe and checked with the info counter on how to get to Ibis Budget. Walk. The staff informed that taxi wouldn’t ferry us the 700m away as it would not make sense for them to requeue. So we have to take out more cold wear to beef up the cold defense before heading out. Following the signs and walking along the pathway was easy, except that it was cold.

Ibis budget Melbourne.
Ibis budget Melbourne.

We got to the hotel with not much issue. Checked in done quickly and I carried our two large luggage up a single flight of stairs to the first floor luckily. The room was tiny, the extreme end of the spectrum from where we came from. Oh well, just a stopover before another flight to Hobart early next morning. Switched on the heating aircon which wasn’t powerful enough, before preparing for the night.

Cold small room.
Cold small room.
Tiny space of the toilet.
Tiny space of the toilet.

Fiji 2014 Day 6 – Nadi town, Port Denarau and Robinson Crusoe Night cruise

Woke up late as we didn’t had much planned today. Had initially wanted to skydive but due their record of an accident, we chose to forgo this activity. Proceeded to have breakfast at their one and only restaurant. Wasn’t fantastic and costed almost 50Fjd (expensive!) but we didn’t have much of a choice.

Bread with spreads.
Bread with spreads.
Omelette Fiji style.
Omelette Fiji style.
French toast.
French toast.

Took the resort cab to Nadi town, some 20 mins of driving and 15Fjd. Along the way, we passed by Namaka, small town compared to Nadi and Matinga, a place where there were some restaurants, informed by the taxi driver. There was only a straight street of shops on both sides of the road and pretty much single to double floors shops but mostly selling stuff that we didn’t have interest in. We probably only spent 30mins there, visiting the supermarket for cheaper bottled water and cereals, and a local handicraft location of stores. At the handicraft place, the prices dropped the further we go inwards, and we bought a couple of souvenirs before taking a taxi to Port Denarau.

Nadi main town.
Nadi main town.
Handicraft village in Nadi Town.
Handicraft village in Nadi Town.
Handicraft store.
Handicraft store.
Inside a supermarket.
Inside a supermarket.
Inside one of apparels store.
Inside one of apparels store.
Prime Minister of Nadi in town?
Prime Minister of Nadi in town?

A quick drive of 10mins for 10Fjd on the local taxi and we arrived at the more modern and upmarket shopping place at Port Denarau. Visited the Hard Rock Cafe like we always do overseas and bought some tees. Walked about and bought a pair of shorts from Cloudbreak that looked like a local surf wear brand from Fiji.

Port Denarau shopping area.
Port Denarau shopping area.

Ate lunch at Nadina restaurant, which served local Fijian cuisine as claimed on their signboards. The food quality was pretty good, a lot better than what we had back in the resort. But correspondingly the price was higher as well. In total, we spent 90Fjd for 2 mains and 2 drinks inclusive of a beer.

Nadina restaurant.
Nadina restaurant.
Curry Vegetables.
Curry Vegetables.
Kokoda, local stuff.
Kokoda, local stuff.
Port side restaurants.
Port side restaurants.

Took a taxi back and was quoted and astronomical amount 45Fjd, and the driver claimed that these fees rules were all set down by Port Denarau. We weren’t going to pay that much but he was negotiating and we agreed on 30Fjd, still a high amount. While in the taxi, he informed us about the same price rules but also advised that we could take a bus to Nadi town and get another bus back if we wanted to save, since both trips were only 1Fjd per trip per person. Noted.

We arrived back at the resort about 20mins later. Rested a little before the transport from Robinson Crusoe picked us up for the Night Cruise at 335pm, very early for a night cruise. The driver was actually going around picking up customers and bringing them to a central location to transfer to another bus that would bring us to the jetty. No wonder the early timing.

Police post in Nadi town.
Police post in Nadi town.

Once at the jetty after a good 30-40mins of driving on the slightly bumpy roads, we registered ourselves at the table that was set up for issuance of boarding passes. Used the loo that was there but there wasn’t any water supply. Boarding commenced soon after that, with the captain collecting the passes from us.

Boat to transfer to Likuri island.
Boat to transfer to Likuri island.
Boarding passes.
Boarding passes.

The ride was smooth but quite long, at least 30mins long, as it went around the bends of the river. As it did so, the sun also began to set. The boat was full capacity, about 40 people, making space a luxury. Tried to get some photos of sunset, though it was nothing unique about the 2 banks of vegetation and mangrove trees.

Sailing into the sunset.
Sailing into the sunset.

As we left the mouth of the river, an island appeared in sight, in front of the twilight. On the seashore was a group of people singing songs to welcome our arrival.

Welcoming songs.
Welcoming songs.
Beautiful sunset as we arrived.
Beautiful sunset as we arrived.

The program began with the Kava ceremony where the guide explained the various sequence of the ceremony. After the demonstration, we got to try out Kava, some local drink that was made of certain plant part. Drank a coconut bowl of it, and like most described, I thought it tasted like muddy water, without the solids. There wasn’t any alcohol effect at all, as they claimed it wasn’t.

Kava ceremony with our own chiefs on the chairs.
Kava ceremony with our own chiefs on the chairs.
Kava in a wooden pot.
Kava in a wooden pot.
Kava in a coconut shell cup that I drank from.
Kava in a coconut shell cup that I drank from.
Entertainment for the night.
Entertainment for the night.

After the Kava, we were asked to gathered around a dug out where potatoes had been cooking on some stones. Some old style BBQ going about there called Lovo digging. After the food was removed, it was the fire walking event.

Food cooking in the ground.
Food cooking in the ground.

There wasn’t a fire pit like what we have seen during Thaipusam in Singapore, just hot stones that were still hot as they pour water over it to show the steam arising. So the fire walkers would stand on these stones and move on them without any signs of pain. Ok but not within expectations.

Standing on fire.
Standing on fire.

Dinner started soon after at the buffet line that was dominated with vegetables with pork and beef at the end of the line. I thought the food tasted fine though wifey thought otherwise. Liked the spinach though. The only problem about the food was that I saw a dead small caterpillar on one of the beans. Wasn’t comfortable eating afterwards.

Buffet line.
Buffet line.
Dinner for the night.
Dinner for the night.

Drinks were separately charged and we ordered a banana smoothie which was a little too milky and a beer for 19Fjd.

The main show event started after dinner. It started off with some fire dancing and then went on to dances, and dances and more dances. Different tribes of dances were shown, man and woman. After a while, it was same same but different feeling. There were some engagements with the crowd too which made the shows fairly amusing.

The show went on for at least an hour, and ended with some really nice group fire dancing. Thought it was a little too long for the dances though.

Dancing with fire.
Dancing with fire.
Fijian dance. All night long.
Fijian dance. All night long.

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The whole event ended after a get together hand in hand song item, and a photograph session with the dancers before getting onto the same boat back the same way. Only difference now was that it was dark with the only natural lights coming from the clear skies of twinkles and the winds were chilly.

Couldn't resist a shot with the staff!
Couldn’t resist a shot with the staff!

Boarded a mini bus this time and same way back, almost an hour since we were the last ones to alight. Then it was all packing for the outing to Matamanoa island the next day.

Night was disturbed by noisy kid making nuisance noises across our room and our neighbors were also talking quite loudly. We dozed off soon enough.

Fiji 2014 Day 5 – Arrival at Nadi

It was an early start as we warmed up some pies that we purchased from Pie Face the day before for breakfast. The sun rose early and before 7am, the skies were already illuminated by the rising sun.

Pies for breakfast.
Pies for breakfast.

Checked out was quick and after punching in the destination on the GPS, also with avoidance of tolls, we returned the car with the proper fuel level ( filling up gas was the same as Singapore, top up first before paying) without any hassle. Left my camera bag behind but managed to retrieve it before leaving on the free shuttle to the international airport.

Checked in took a little longer than usual at Virgin Australia, the staff checking on our visas and our itinerary. At departures, after filling up a departure card, we were greeted by a horrendous queue. The line was stagnant for a good 10mins before it started moving again. There weren’t much problems at the checks, just that it was so busy. It was a good thing that we got in early.

Our flight was delayed for about an hour; we only knew after getting past immigrations. Sat at the Coffee Club using the free wifi (from the airport or Qantas) till the announcement for our boarding. Again, the plane took another 10mins to get airborne and it was an easy 3hrs towards Nadi.

Brisbane domestic airport.
Brisbane domestic airport.

Flight was smooth and there wasn’t much turbulence. The plane was a small one but it wasn’t completely filled. Virgin Australia was actually quite comfortable though we still faced with noisy rowdy kids directly behind us.

View from the clouds of the blue waters below, on the way to Nadi.
View from the clouds of the blue waters below, on the way to Nadi.

Arrival at the small airport, we went through immigrations pretty quickly. There was similarly strict restrictions for visitors like in Australia. They were even questions asking if the visitors are having symptoms of fever, cough, diarrhea etc. We passed through with no issues. Luggage arrived not too long later and soon we found ourselves seated on the bench waiting for a free airport shuttle from the hotel at the end of the airport, with the help from the airport staff whom informed us the location to wait.

Coach pick up area at the Nadi airport.
Coach pick up area at the Nadi airport.

The mini bus came and the driver help with the loading of our luggage. There was a slight drizzle and because of this, we were unable to walk the 15mins to the hotel. Once we arrived some 2mins later, the luggages were automatically taken care of by the porter. Checked in with a OJ welcome drink and we were taken to our studio villa some steps away.

The Tokatoka resort was simple and sort of reminded me of chalet in Pasir Ris. But I guessed we can’t ask for too much for the price we paid. Wifi was chargeable but since we arrived around 5pm and the receptionist informed that the next day would be a better time to visit, we purchased a one day wifi usage, good for 2 devices, for FJD 25, which was about SGD17.

Tokatoka room.
Tokatoka room.
Separate toilet
Separate toilet
Separate shower.
Separate shower.
Villa external.
Villa external.
Kids pool within the resort.
Kids pool within the resort.

Went for dinner at the resort as there weren’t any places elsewhere to get a decent meal. Dinner costs about FJD80 with a beer, a little expensive but it’s resort food.

Dhal soup.
Dhal soup.
Fish special.
Fish special.
Chicken pasta.
Chicken pasta.

Spent the rest of the day in the room utilising the Wifi and catch up on sleep.