Macau 2016 Day 1 – Arrival in Macau bypassing Hong Kong

It was a rather hectic week and we had only completed packing on the night before the flight. Equally crazy was baby K’s choice to be cranky on the night before, resulting in the parents clocking only 5hrs of sleep before waking up at 6am to get ready for the 10am flight to Hong Kong.

By 730am, we left the house but having to repeatedly return to pick up the milk and the stroller that we had left behind.

The PIE had sections of slow moving traffic as Tuesday was after all a working day for most. We got to the airport by 830am and checked in at the counter for our 2 luggage and the stroller. Had some drinks at the nearby cafe before bidding farewell to our parents for ferrying us to the airport.

Our flight was at the end of terminal 1 and before getting on the flight, had changed baby K’s diapers and picked up some hot water from the hot water dispenser.

Our bassinet seat was immediately on the right upon boarding which made it easy for us, having tugged along 3 hand carries and a baby. Made formula milk packed in disposable plastic packets (like those storage bags for breast milk but for formula milk powder instead) for baby K and while he happily finished the bottle and dozed off even before taking off. It was a short 1 hr break for us while he snoozed in my arms.

After waking up we had to keep him entertained through the inflight tiny TV and   magazines. Had our lunch individually as always, and fed him home cooked porridge after we were done with ours.

The flight was smooth though weather was expected to be rainy with the crazy cold snap coming in on the weekends before we flew. It was still busy and tiring to manage the newly 14month old toddler though.

After touching down at Hong Kong international airport, we could feel the cold bite while at the walkway to the arrivals and immediately put baby K into his one-piece down jacket. This made him more difficult to carry with the puffier size and the slippery surface.

Mommy had gone to purchase the Cotai ferry tickets to Macau, without the need to go through immigrations. At the counters, we only had to provide the luggage tag to the staff who would ensure that the luggage was brought on board the ferry for us. Paid 640hkd in all for the tickets, including a 140hkd for baby K for the 415pm schedule to Taipa (not the main terminal), the only closest time slot we could get (the other one was at 5pm).

Directions for ferry transfer to Macau.

Directions for ferry transfer to Macau.

Ticketing counter for the ferry tickets.

Ticketing counter for the ferry tickets.

Ferry tickets.

Ferry tickets.

Made some milk for baby K after changing him out of his diapers and checked that our luggage was retrieved at the ticket checker. We were only allowed to proceed to the gate at the time written on our tickets, supposedly to prevent overcrowding at the gate. There was a short train ride to SkyPier where the ferry was.

Machine to check luggage status, by scanning your tickets.

Machine to check luggage status, by scanning your tickets.

Towards Skypier.

Towards SkyPier.

View from waiting area of our ferry.

View from waiting area of our ferry.

Skypier waiting area before boarding.

Skypier waiting area before boarding.

The road to boarding the ferry was extremely cold as it was opened to the outside. Once on board, we got some nap time for ourselves as baby K had also already fallen asleep on mommy shoulders while waiting for the boarding.

The ride to Macau was slightly bumpy but that had baby K in the snooze for a good hour. We arrived close to 6pm, after an hour and a half on the seas.

Going through immigrations, baby K had us on priority and we were taken to a short queue and we cleared rather quickly. Proceeded to retrieve our luggage at an enclosed area where everyone just stood around and waited. The luggage was to be brought into the room by human labour as there weren’t any belt there. After the doors opened, the luggage containers were brought in while the personnel unloaded the luggage. However collection could only be started after all the luggage was offloaded.

We waited for the crowd to clear before retrieving. The personnel were really kind to offer mommy a seat near the area as she tried to feed baby K and another offered to bring our luggage out on a trolley seeing that we were tugging a lot of luggage but we didn’t accept the offer.

Once out, I checked with one of the staff nearby only to find that there weren’t any free shuttle bus to Sofitel Ponte 16 (which was situated at the other island). So we had to queue for a taxi which had a couple of people before us already waiting. It was too long before we got onto one ourselves and I had issues loading the luggage and the stroller in. The stroller ended up on the front passenger seat with a rather unimpressed taxi driver.

The trip from the Taipa terminal to Sofitel was about 40mins due to the horrendous traffic jams along the way. Upon stopping at the luxurious lobby of Sofitel, a porter helped us unload, we paid about 100hkd for the trip.

Nice design at the recept.

Nice design at the recept.

Lift lobby.

Lift lobby.

Checking in was easy but there was some marketing going on as the receptionist tried to sell upgrades to suites and club privileges but we rejected it. We were given the 15th floor room that had a pretty good view of the sea and the room was luxuriously furnished. Porter came with our luggage some 10mins later.

Large room.

Large room.

See through bathroom.

See through bathroom.

Toilet with tub and TV.

Toilet with tub and TV.

Loccitaine bath accessories.

Loccitaine bath accessories.

Rain shower.

Rain shower.

Prepared some cereal mixed with the baby meal from the flight for baby K, which surprisingly, he liked and finished eating. I was tasked to go get dinner as room service wasn’t affordable and mommy found the cold uninviting for her to step foot outside again for tonight.

Just taking the bigger road, I walked away from the hotel and looked around. Saw some bright signboards and headed to a noodle shop (Loja Sopa Da Fita Cheong Kei) that had tripadvisor sticker on it and asked if taking away was available. Was immediately invited to sit in where it was nice and warm and then decide what I wanted. Ordered wanton noodle and their special. 10 mins and 63hkd later, I left with 2 small package of dinner.

Loja Sopa De Fita Cheong Kei noodle shop.

Loja Sopa De Fita Cheong Kei noodle shop.

Inside the noodle shop.

Inside the noodle shop.

Special dish featured.

Special dish featured.

The food was rather delicious but I wasn’t sure that was biased due to my hunger or not. The portions were small though.

The hotel did not seem to have a good aircon to warm up the place and bathing for baby K was challenging. I filled the tub with warmer-than-usual warm water and after quickly stripping baby K, brought him to the tub and he got used to the water rather well. Unfortunately it seemed like there was some leakage and I had to warm up the tub by reintroducing warm water into the tub.

After getting out of the water, we had to quickly dry baby K and apply the lotion and wear the long sleeve shirt and pants to prepare him for bed. He was shivering a bit before we could finally dressed him.

It was clean up time on the bottles and cooker and containers but all these were far easier than back in the days of breastfeeding where there was simply a hell lot of bottles and equipment to clean.

Baby K snoozed deeply after downing a bottle of milk and the rest of the night was sleep, after a long day to get to Macau.

ziyi

About ziyi

A travel addict from the little red dot otherwise known as Singapore. Started blogging during travel to help the aging forgetful mind remember the experience of each destination.

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